Dessert BURGERS become the latest lockdown trend to take over Instagram as users fill sweet and savoury buns with layers of marshmallow, fruit and chocolate sauce

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As the world has been in lockdown for more than two months many have turned to baking as a way to destress and stay busy.

While many have made banana bread, fudge and sourdough the latest trend sees home bakers whipping up dessert burgers in a very Instagram friendly trend. 

The extravagant snack has taken over social media, with cafes all over the world selling their own as well as those at home making their own version of the treat. 

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The latest trend sees home bakers whipping up dessert burgers in a very Instagram friendly trend. Pictured, an Instagram user from Bishops Cleeve, Gloucestershire made the sweet treat
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An Instagram user from Denmark mixed chunky marshmallows with nutella in a brioche buns for sweet delight
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Best of both! Caws Burger in Hitchin had a savoury filling with a sweet cinnamon roll bun
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Discover Hume, from Australia, shared their concoction with nutella, strawberries and marshmallows 

Dessert burgers first hit the foodie scene in 2016, but they've seen a resurgence in lockdown with many sharing snaps online.   

Not unlike a classic burger, the new concoction uses a patty, topping and sauce wedged in bread.

But rather than a meaty burger, the inside is a sweet treat, which could be ice cream, cookies, fruit, brownies or cake. 

The bread can be brioche, waffle, cinnamon buns, scones or doughnuts, and they're often slathered in chocolate or fruit sauce and a cream for extra indulgence.  

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Pandora Burger in Japan made their's with whipped cream and strawberries
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Inigo_eats, from the UK posted a very indulgent version featuring oreos and strawberries inside a classic burger bun
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One Instagram user, who goes by @SaffySweetTreats, shared a video of her creation which had layers of cookie, chocolate cheesecake, brownies, more cheesecake and strawberries topped off with another cookie layer
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Saucer's cafe in Australia shared their version, with strawberry, banana and chocolate sauce
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TC desserts said this was their new obsession as they made the very pretty treats

One Instagram user, who goes by @SaffySweetTreats, shared a video of her creation which had layers of cookie, chocolate cheesecake, brownies, more cheesecake and strawberries topped off with another cookie layer

Another, from Bishop's Cleeve in Gloucestershire, shared their impressive bake showing chocolate sauce in bread with strawberries.   

A third UK user, inigo_eats, from the UK posted a very indulgent version featuring oreos and strawberries inside a classic burger bun.

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One bakery in Kyoto, Japan uses a cookie crust outer layers and chocolate dough inside

It comes as Instagram users are also baking indulgent doughnuts at home as restaurants and cafes stay shut amid the coronavirus pandemic.

London-based Doughnut Time is selling kits to make extravagant bakes at home - including a vegan lotus biscoff doughnut and a indulgent chocolate twists.

 Other social media users have baked up red velvet doughnuts, and chocolate orange offerings which are sure to stand out on any Instagram feed.  

https://i.dailymail.co.uk/1s/2020/05/27/15/28884664-8361335-image-a-49_1590589931504.jpg
It comes as Instagram users are also baking indulgent doughnuts at home as restaurants and cafes stay shut amid the coronavirus pandemic.
https://i.dailymail.co.uk/1s/2020/05/27/15/28884660-8361335-London_based_Doughnut_Time_is_selling_kits_to_make_extravagant_b-a-9_1590590797641.jpg
London-based Doughnut Time is selling kits to make extravagant bakes at home - including a vegan lotus biscoff doughnut and a indulgent chocolate twists.

WHAT ARE PEOPLE MAKING IN LOCKDOWN?  

Cookies, pizza bases – and banana bread – are among the top treats Brits have been making during the lockdown. 

A study of 2,000 adults discovered exactly what culinary delights have been created over the last few months, with sausage rolls, sourdough bread and lemon drizzle cake also proving popular. 

Pancakes topped the poll, with cookies, chocolate cake and cupcakes close behind. VE day celebrations seem to have had an influence as well with the quintessentially British scones and Victoria sponge making the top 10.

 It also emerged the time spent baking has increased, with 67 minutes a week now spent kneading, sieving and rolling – compared to just 41 minutes previously. 

And for more than one in four, the additional time they now have has allowed them to be more creative in the kitchen.

The research, commissioned by KitchenAid, also revealed a fifth of those polled have even baked for the first time ever, while 23 per cent of avid bakers have increased their repertoire.

 1. Pancakes 

2. Cookies 

3. Chocolate cake

 4. Cupcakes 

5. Scones 

6. Biscuits

 7. Banana bread 

8. Brownies

 9. Victoria sponge

 10. A crumble e.g. rhubarb crumble 

11. Pizza base 

12. White bread 

13. Flapjack

 14. Sausage rolls 

15. A pie e.g. apple pie 

16. Cheesecake 

17. Lemon drizzle cake 

18. Wholemeal bread 

19. Shortbread 

20. Carrot cake 

21. Fruit loaf 

22. Bread and butter pudding 

23. Coffee cake 

24. Doughnuts 

25. Crumpets

 26. Millionaires shortbread 

27. Cinnamon buns 

28. Hot cross buns 

29. Sourdough bread 

30. Meringue

 31. Croissants 

32. Sticky toffee pudding

33. Fudge 

34. Bakewell tart 

35. Lemon meringue pie

 36. Rainbow cake

 37. Iced buns 

38. Red velvet cake

 39. Banoffee pie

 40. Custard tart 

41. Breadsticks 

42. Marble cake 

43. Macaroons 

44. Drip cake 

45. Blondies 

46. Eclairs 

47. Profiteroles 

48. Souffle 

49. Bundt cake

 50. Pretzels